The Pistachio Rosewater Cake is a fluffy, soft cake, filled with pistachios, and an underlying taste of a sweet rosewater flavor. 

Ingredients:

Butter - Granulated Sugar - Eggs - Almond Powder - Semolina - Baking Powder - Pistachio - Cardamom Powder - Lemon - Rose Water 

Allergens:

• Cereals containing gluten, i.e., wheat, rye, barley, oats, spelt or their hybridized strains and products of these.

• Eggs and egg products.

• Milk and milk products (lactose included).